Ian and I brewed a Chocolate Milk Stout on Veterans Day. 11/29/13 update – I decided to leave this fermenting since the gravity was higher than expected. It tasted great out of the fermenter, but was a little too sweet. … Continue reading →
BeerSmith 2 Recipe Printout – https://www.beersmith.com Recipe: I-10 IPA Intuition Ale Works Brewer: Dibbs Asst Brewer: Style: American IPA TYPE: All Grain Taste: (30.0) Recipe Specifications ————————– Boil Size: 7.49 gal Post Boil Volume: 6.24 gal Batch Size (fermenter): 5.50 … Continue reading →